Seminar Prices/Tuition
• Controlling Foodservice Costs – 25 hour course offered. Contact for pricing.
• Hospitality and Restaurant Management – 15 hour course offered. Contact for pricing.
• Human Resources Management and Supervision – 15 hour course offered. Contact for pricing.
• ServSafe Foodservice Sanitation – 15 hour course offered. Contact for pricing.
• Operational Consulting – Hill Foodservice Consulting will provide on site operational consulting. Contact for pricing.
• Motivational Speaking – Fees for speaking engagements are negotiated on an agency by agency basis.
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Foundation Topics
• Customer Service – 15 hour course offered. Contact for pricing.
• Food Production – 15 hour course offered. Contact for pricing.
• Inventory and Purchasing – 15 hour course offered. Contact for pricing.
• Managerial Accounting – 25 hour course offered. Contact for pricing.
• Menu Marketing and Management – 15 hour course offered. Contact for pricing.
• Nutrition – 15 hour course offered. Contact for pricing.
• Restaurant Marketing – 15 hour course offered. Contact for pricing.
• ServSafe Alcohol – 15 hour course offered. Contact for pricing.
• Professionalism Training Seminars, “the art of access to today’s hospitality industry.” – It is recommended that this service be contracted at a minimum of ten hours. Activities include – A tip for a tip, dinning etiquette, dress for success, mirror image and more. Contact for pricing.
